Raw Vegan Carrot Energy Balls
Enjoy a healthy and delicious snack with these raw vegan carrot energy balls. Perfect for a quick energy boost, these treats are packed with nutritious ingredients and full of flavor.
Ingredients
Scale
- 2 carrots, grated
- 1 cup dates, pitted
- 2–3 tablespoons maple syrup
- 1 cup oats
- 1 tablespoon coconut flour
- 1 teaspoon cinnamon
- 1/2 teaspoon cardamom
- 1/2 teaspoon ground ginger
- Coconut flakes (for rolling)
Instructions
- Prepare Ingredients: Grate the carrots and pit the dates if they are not already pitted.
- Blend: In a food processor, combine the grated carrots, dates, maple syrup, oats, coconut flour, cinnamon, cardamom, and ground ginger. Blend until the mixture is well combined and sticky.
- Form Balls: Scoop out small portions of the mixture and roll them into balls using your hands.
- Coat with Coconut: Roll each ball in coconut flakes until evenly coated.
- Chill: Place the energy balls in the fridge for at least 30 minutes to firm up.
- Serve: Enjoy your raw vegan carrot energy balls as a healthy snack or dessert!
Notes
- Storage: Store the energy balls in an airtight container in the fridge for up to a week.
- Optional Add-Ins: Add a handful of nuts or seeds for extra crunch and nutrition.
- Sweetness: Adjust the amount of maple syrup based on your preferred level of sweetness.
